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South Africa Picks India For Two Key Pilot Projects
Bhisham Mansukhani - Mumbai
South
African Tourism has chosen its Indian market for two key pilot projects that
it may roll out globally in the future. It recently held the 'In Country Famil'
in Goa, the first of its kind that SA Tourism has held in any of the markets
it promotes. Additionally, it will also launch a special arts programme that
will see artists from India and South Africa paint touristic impressions at
different locations across South Africa. A special cuisine map is also being
worked out that will identify Indian restaurants across the country, thereby
encouraging Indian tourists to enlarge their footprint.
Regarded by SA Tourism as one of the leading contenders among
its emerging markets to become a core market, India is only one of 13 countries
to have a SA Tourism office. Lance Littlefield, country manager- India,
South African Tourism, averred, "The In Country Famil is the first
of its kind ever organised by South African Tourism in India or anywhere else
in the world. The success of the project could well see its launch in many of
our other markets which is why country managers from some of the other markets
were also present to witness it first hand."
The 'In Country Famil' saw 43 South African agents and ground handlers meet
with 63 Indian tour operators, showcase their product and present a more holistic
picture of South Africa rather than just the wildlife, which it has come to
be associated with in the Indian market.
Later this year, South African Tourism will also fly a number of Indian
artists to South Africa where they will be joined by local artists to paint
touristic impressions of the country at various locations. "The project
is significant because of the fact that the discerning Indian is visiting South
Africa," Littlefield said.
SA Tourism is also developing a cuisine map, which will dot
locations across the country that boast Indian restaurants encouraging Indians
to tour the country more widely as food would no longer be an issue. "A
young urban professional who may not be a strict vegetarian can travel without
any inhibition with regard to food. That is however not true in the case of
the Jain traveller and other staunch vegetarians who may face an issue. The
cuisine map, which is still in a tentative stage, could increase options for
all Indian travellers," Littlefield said.
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